← Glossary

Collagen

Collagen Types I, II & III

The three most abundant collagen types in the human body, each serving unique structural functions: Type I for skin and bones, Type II for joints, and Type III for blood vessels and organs.

Hydrolyzed Collagen (Colágeno Hidrolizado)

Hydrolyzed collagen is a processed form of collagen protein broken down into smaller peptides for enhanced absorption and bioavailability in the body.

Marine Collagen (Colágeno Marino)

Marine collagen is a premium type of collagen protein derived from fish skin and scales, offering superior bioavailability and absorption compared to other collagen sources.

Proline and Hydroxyproline

Essential amino acids that make up about 23% of collagen structure, providing stability and strength to skin, joints, and connective tissues throughout the body.

Proline and Hydroxyproline

Essential amino acids that form the structural backbone of collagen, making up about 23% of collagen protein. These amino acids are crucial for maintaining skin elasticity, joint health, and overall tissue integrity.

Want to discover more?

Download the Matcha & CO app for rituals, recipes and wellness.